UNDER - Underwater restaurant in Lindesnes

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At the southernmost point of the Norwegian coastline by the village of Båly, Snøhetta has designed Europe’s very first underwater restaurant. With its immediate proximity with the forces of nature, the restaurant, which will also function as a research center for marine life, is a tribute to the Norwegian coast and to Lindesnes – to the wild fauna of the sea and to the rocky coastline of Norway’s southern tip.

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As one of my first job at Snøhetta office I was helping out designing the new main entrance of Under. Later on I build the  section model and photographed the model for publication.

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